The Everest Bar & Eatery brings Nepalese food, drinks and warm hospitality
to the heart of Cardiff.
Dip Prasad Pun CGC is a decorated former sergeant of the Royal Gurkha Rifles, awarded the Conspicuous Gallantry Cross for an act of extraordinary bravery during the War in Afghanistan on 17 September 2010.
As the grandson of Tulbahadur Pun VC, a legendary recipient of the Victoria Cross, he carries forward a proud family legacy of courage and dedication, later bringing the same spirit of service, discipline and hospitality to The Everest Bar & Eatery in Cardiff.
A story built on courage, family legacy and warm hospitality.
Founder, The Everest Bar & Eatery
Everest has grown into a welcoming Cardiff favourite where Nepalese flavours, relaxed drinks, karaoke nights and shared moments bring people together.
Proudly Nepalese-owned and run with heart.
Right in the heart of the city, made for gatherings.
Authentic flavours, refreshing drinks and great company.
From karaoke to celebrations, every night tells a story.
Rooted in Nepalese heritage and proud to be in Cardiff, we bring people together through warm hospitality, honest food, good drinks and a community atmosphere.
Friendly service, relaxed energy and a genuine welcome from the moment guests walk in.
Nepalese dishes, breakfast favourites and bar classics prepared with care.
A space for laughter, karaoke, live music, sports and memorable evenings together.
A central Cardiff destination where Nepalese warmth meets the ease of a great local bar.
We invite you to enjoy authentic Nepalese food, warm hospitality, crafted drinks, and great music in a relaxed Cardiff atmosphere.